Peppers and More

Discussion (15) ¬

1. 
   Naga4break

   01/16/2013, 5:12 pm | #

   Im in with 2 just send you email
2. 
   JerkyNutMD

   01/16/2013, 6:12 pm | #

   Doug can you send me out more info on this. I have a bunch of guys at work that love makeing jerky and are very interested in entering. Thanks again.

   JerkyNutMD
3. 
   Peppers and More

   01/16/2013, 6:17 pm | #

   Nut. You got mail!!!!!
4. 
   Peppers and More

   01/20/2013, 11:47 am | #

   Our Jerky Contest will start 1/21 and we will stop taking entries on 2/21. Looks like this year we will have some interesting entries. Top three jerky’s will be reviewed and have it posted on Excalibur’s site as well as Perky Jerky site. The winner will receives A 9 tray dehydrator with timer from Excalibur. (Prize to be shipped by Excalibur). This year is no different than any other. We will be looking for jerky that really gets our attention. Use any type of meat you would like. You will be required to send 1 bag of jerky ( in a sealed bag) to our judge. Each entry will receive a bag of Perky Jerky from our friends at PERKY JERKY Interested in entering? Contact Doug .. doug@peppersandmore.com
   
5. 
   Don Rasoro

   01/20/2013, 12:33 pm | #

   Hey Doug just send over an email had a couple questions
6. 
   Peppers and More

   01/21/2013, 3:24 pm | #

   Just a quick update on the entries so far….

   The Hendeston Scale LLC

   001 Tony matteo
   002 Justin Moore
   003 George Jones Jr
   004 Tom Tucker (love the name)

   005 Don Rasonilli
   006
   007
   008
   009 Naga4break
   010
   011
   012 Donald Reperelli
   013
   014 Al’s Fat ass Jerky
   015
   016
   017 Misha L. Gray
   018 Kevin Slusher
   019
   020 Tom’s tropical
   021
   022
   023 Papa’s jerky
   024 Leland Smith
   025
   026 hillbillyjackjerky
   027
   028 EdCarbury
   029
7. 
   Peppers and More

   01/22/2013, 8:44 pm | #

   Funny Watcher.. All prizes Where, Are, and going to again this year be sent out by Excalibur. Any problem that you may have email me and we can get you the right info on how it is run..

   If you have something to say
8. 
   Big Bens jerky

   01/27/2013, 9:35 am | #

   Hi Doug, we are very interested in entering this contest ….please send us the how to information. Thanks Big Ben
9. 
   Kevin Slusher

   01/31/2013, 9:54 pm | #

   Can u send me what info I need to enter the jerky contest have been making jerky for over 20 yrs and would love to enter!!!!!
10. 
    Firenutfd

    02/01/2013, 11:34 am | #

    Hi Doug,

    Just sent email to you about the contest….
11. 
    Peppers and More

    02/01/2013, 11:45 am | #

    @Fire Got your email and added you to the list… Good luck…..

    Peppers and More is proud to announce that we have a record number of jerky entries this year.With 19 days left till the dead line we have locked in 22 different jerky entries so far. Thanks to everyone making this the best year ever….

    Doug Spiros
12. 
    PapasBeefJerky

    02/02/2013, 6:19 pm | #

    Hey Doug, Please send us info on the contest as we are interested in entering
13. 
    Kevin Slusher

    02/07/2013, 7:40 am | #

    Hey Doug could you email me the mailing address agin for the contest thanks.
14. 
    NOW THATS KILLER JERKY (Doug Reed)

    03/07/2013, 8:09 am | #

    I see that I am a few days to late to enter your contest this year but if you could put me on your email list for any up coming events you are putting on or no about, I would greatly appreciate it.
    
15. 
    Peppers and More

    03/07/2013, 9:19 am | #

    I will doug. did you register for the email alerts?