02/15/2011
by John Z
9 Comments
Category Archives: Rubs and Seasonings Reviews
02/14/2011
by Peppers and More
3 Comments
Chipotle Pecan Seasoning and Rub
Chipotle Pecan Seasoning and Rub
Ingredients…Brown Sugar(Sugar and Corn Syrup) Spices,Salt,Natural Hickory Smoke Flavor,Natural Pecan Flavor,Chipotle Chili Peppers,Garlic,Dehydrated Molasses Powder(Molasses,Wheat Starch,High fructose Corn Syrup Silicon Dioxide(Anti Caking Agent)
01/24/2011
by Ethan
1 Comment
Pig Pen’s Seasoning

Here I’ll be reviewing two types of Pig Pen’s Seasoning, the original recipe as well as the Hot & Spicy Seasoning (fitting for this site, after all).
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11/09/2010
by Rick B
4 Comments
Smackers, Memphis Style Gourmet BBQ Seasoning.
Smackers “Original Sweet and Spicy” Memphis Style Gourmet BBQ Seasoning.
This was a 2010 NBBQ winner, Our rub was recently awarded 1st Place in the All Purpose Rub and Seasoning category.
This dry rub looks like red sand, it has that kind of texture, once I opened the bottle and smelled it, it was awesome. It has a really sweet smell and a BBQ smell. I had high hopes for this. One thing I really liked that was very clear on the label, it says, LOW Sodium and No MSG. I really hate super salty dry rubs, to me they are more of a seasoned salt, this is not like that.
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11/05/2010
by Ryan Graub
4 Comments
Denny Mike’s “Cow Bell Hell”
Ingredients:
Paprika, Garlic, Sea Salt, Onion, Spices
Cow Bell Hell comes in really cool orange and red tin that has this window to see the rub that it holds inside. On top it has a picture of a bull with red horns and a devil tail by the name. The lower part of the lid has a pic of a guy that I am assuming is Denny Mike. It really gets your attention. But, the whole container is slightly busy. Almost every part of the container, including the small part of the lid, has something written on it or has artwork on it.
10/11/2010
by Peppers and More
3 Comments
Gordon’s Pepper Company KRAKATOA Pepper Seasoning

KRAKATOA Pepper is the new dry seasoning released by Gordon’s Pepper Company using the world’s hottest Chile pepper called the Naga Jolokia Ghost Pepper. The blend combines fresh ground black pepper with Chile pepper to provide cooks with an easy way to add good tasting ‘heat’ to a recipe at any stage. ‘A few shakes is all it takes’ to spice up food.
09/14/2010
by BWSmith
2 Comments
McCane’s Southern Fixin’s Moon Dust Rub and Seasoning
![[image]](http://animalsouth.com/components/com_joomgallery/img_originals/_1/web_p1020101_20090809_1581223518.jpg)
Appearance:
This seasoning has a nice brick red appearance with hints of black pepper and the glint of salt crystals. It is fairly well gound and fine in appearance with the allusion of larger granules because of very slight clumping. Overall, it is very appealing looking and seems well made and perfectly mixed. There is no layer of smaller sediment present at the bottom like many seasonings.
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09/09/2010
by Peppers and More
2 Comments




